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Maillard reaction and iron frying pans: Tips for beginners to cook food with professional taste
When cooking, there is an indescribable joy in the moment when the ingredients are browned and a fragrant aroma fills the air. The "Maillard reaction" is involved in this moment when you feel "that looks delicious!" In this article, we will explain what the Maillard reaction is and how it can be used in cooking, using an iron frying pan in particular.
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