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Cedar Chinese Steamer 2-Tier Set / Shindo
Cedar Chinese Steamer 2-Tier Set / Shindo
Cedar Chinese Steamer 2-Tier Set / Shindo
Cedar Chinese Steamer 2-Tier Set / Shindo
Cedar Chinese Steamer 2-Tier Set / Shindo
Cedar Chinese Steamer 2-Tier Set / Shindo
Cedar Chinese Steamer 2-Tier Set / Shindo
神堂

Cedar Chinese Steamer 2-Tier Set / Shindo

$21.00

$21.00
( / )

This sustainable cooking tool is made from 100% natural materials. The woven bamboo lid lets steam escape easily, while the cedar exterior adds a pleasant scent and retains heat. Ideal for those new to steaming. Please note, the cedar grain may vary as it’s a natural product.

Care Instructions
Care after use
  • Rinse off dirt with lukewarm water and wipe dry with a soft cloth.
  • Avoid using detergents and do not scrub hard with a scrubbing pad as this may damage the wood.
Drying
  • After washing, allow to dry naturally in a well-ventilated area.
  • Avoid direct sunlight and humid places.
Long-term storage method
  • Steamers are sensitive to moisture, so after completely drying them, wrap them in newspaper or something similar and store them in a well-ventilated place.
  • To prevent insects from entering the steamer, it is a good idea to store some food-grade insect repellent together with the steamer (be careful not to let it come into direct contact with the steamer).
Care after use
  • Rinse off dirt with lukewarm water and wipe dry with a soft cloth.
  • Avoid using detergents and do not scrub hard with a scrubbing pad as this may damage the wood.
Drying
  • After washing, allow to dry naturally in a well-ventilated area.
  • Avoid direct sunlight and humid places.
Long-term storage method
  • Steamers are sensitive to moisture, so after completely drying them, wrap them in newspaper or something similar and store them in a well-ventilated place.
  • To prevent insects from entering the steamer, it is a good idea to store some food-grade insect repellent together with the steamer (be careful not to let it come into direct contact with the steamer).
The difference between bamboo and cedar steamers

Bamboo steamers are durable, lightweight, resistant to water and moisture, and allow you to enjoy the original flavor of the ingredients. On the other hand, cedar steamers have a distinctive woody scent, making them ideal for Japanese cuisine and giving them a luxurious feel. It is recommended to choose one based on your purpose and preferences.

Bamboo steamers are durable, lightweight, resistant to water and moisture, and allow you to enjoy the original flavor of the ingredients. On the other hand, cedar steamers have a distinctive woody scent, making them ideal for Japanese cuisine and giving them a luxurious feel. It is recommended to choose one based on your purpose and preferences.

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Customer Reviews

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K
Kareem
Top tier quality

These steamers are of the highest quality. The craftsmanship is amazing. They are so good, the look like pieces of art.

匿
匿名
せいろデビュー！美味しさと手軽さに感動！

せいろを購入しました！
こちらのサイトのレシピ動画を参考に、早速シュウマイを作ってみたのですが、これが本当に美味しくて感動しました！
ふっくらと蒸し上がったシュウマイはお店の味にも負けない仕上がりで、家族にも大好評でした。

調理もとても簡単で、初心者の私でも手軽に作ることができました。
せいろならではの優しい蒸し加減が食材の美味しさを引き出してくれるので、これからもたくさん活用したいと思います！
素敵な商品をありがとうございます。

User picture
匿
匿名
もっと早く買えばよかった

正月太り解消のためにヘルシー料理を作ろうと購入しました。
シンプルな料理でも杉の香りのおかげで高級感が増し、期待以上に満足しています。今では毎日のように使っています。
お手入れが面倒かなと心配していましたが、クッキングシートを使えば簡単で、料理の時短にもなり一石二鳥です。他のサイズもぜひ揃えたくなりました。

User picture
匿
匿名
大満足です！

お店のオーナーさんのYouTubeを見て、ずっと気になっていた杉のせいろを購入しました。
まずは冷凍の肉まんを蒸してみたのですが、レンジでは味わえないふっくら感に家族も大喜びでした。杉のほんのり優しい香りもとても良かったです。
せいろ自体も見た目が素敵で、キッチンに置いてあるだけでおしゃれな雰囲気になるところもお気に入りです。

This is a review video of a cedar steamer. If you are considering purchasing a steamer, please refer to this video.

Recipes using Seiro

Comparison of steamed vegetables in a microwave and steamer

We actually compared the features of steaming vegetables using a steamer and a microwave!

Watch YouTube

Surprisingly easy! Authentic shumai

This time I tried making shumai using a bamboo steamer. It was easier than I thought and I was able to make delicious shumai in a short time! Please try it at home.

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How to make the most delicious authentic meat buns

How about trying making meat buns using a bamboo steamer this coming season? These meat buns are so delicious that you will definitely want to recreate them.

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How to use a bamboo steamer! Curry udon

If you're wondering about seiro but don't think you'll have much use for it, you might be wondering! In fact, there are ways to use it! Today, as just one example, I tried making curry udon!

Watch YouTube

Oni Manju, a local dish from Aichi

This time, I tried making "Oni Manju", a snack from Aichi Prefecture, where I was born and raised. It had a nostalgic taste that I ate as a child. It only requires a few ingredients, and the recipe is simple and easy.

View related blogs

Other Recipes

蒸籠で簡単！秋刀魚の洋風酒蒸し

Easy Steamed Sanma with Lemon & Herbs | Simple Japanese Autumn Recipe

秋の味覚といえば、やっぱり秋刀魚。つい「焼くもの」と思いがちですが、実は蒸籠で蒸すとふっくら柔らかく、脂の旨味も逃しません。しかも材料を並べて蒸すだけなのでとっても簡単。白ワインとハーブソルト、レモンの香りで、秋刀魚がちょっと洋風に変身します。忙しい日の夕食にもぴったりな、手軽で上品な一皿です。

基本のフレンチトースト｜フランスパンで楽しむ王道レシピ

Homemade Café-Style French Toast Recipe | Crispy Outside, Fluffy Inside

前回、自家製でフランスパンを焼いたのですが（→ [フランスパンの記事はこちら]）、今回はそのパンを使って“基本のフレンチトースト”を作ってみました。材料も作り方もシンプルながら、外はカリッと中はふんわり。朝ごはんやおやつにぴったりの一品です。

せいろで簡単！ジューシーなポルケッタ風蒸し鶏レシピ

Easy recipe for juicy porchetta-style steamed chicken using a bamboo steamer!

Make juicy porchetta-style chicken with a bamboo steamer. Easy, foolproof, and perfect for both everyday meals and special occasions.

蒸籠で簡単！秋刀魚の洋風酒蒸し

Easy Steamed Sanma with Lemon & Herbs | Simple Japanese Autumn Recipe

秋の味覚といえば、やっぱり秋刀魚。
つい「焼くもの」と思いがちですが、実は蒸籠で蒸すとふっくら柔らかく、脂の旨味も逃しません。
しかも材料を並べて蒸すだけなのでとっても簡単。
白ワインとハーブソルト、レモンの香りで、秋刀魚がちょっと洋風に変身します。
忙しい日の夕食にもぴったりな、手軽で上品な一皿です。

基本のフレンチトースト｜フランスパンで楽しむ王道レシピ

Homemade Café-Style French Toast Recipe | Crispy Outside, Fluffy Inside

前回、自家製でフランスパンを焼いたのですが（→ [フランスパンの記事はこちら]）、今回はそのパンを使って“基本のフレンチトースト”を作ってみました。材料も作り方もシンプルながら、外はカリッと中はふんわり。朝ごはんやおやつにぴったりの一品です。

せいろで簡単！ジューシーなポルケッタ風蒸し鶏レシピ

Easy recipe for juicy porchetta-style steamed chicken using a bamboo steamer!

Make juicy porchetta-style chicken with a bamboo steamer. Easy, foolproof, and perfect for both everyday meals and special occasions.

Tomoe-Ya

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